Collections

Bake Box Boutique
£5.00

Gold Sparkle - Sprinkle Mix

Gold Sparkle - Sprinkle Mix

These pretty sprinkles are perfect to glam up your cakes, cupcakes, cakesicles and biscuits etc.

Ingredients breakdown:

White 100s and 1000s:
Sugar, WHEAT starch, Glucose Syrup.

Pearly white strands:
Sugar, Vegetable Oil (coconut), Glucose Syrup, Colours (E171), Glazing Agent (E901 with coconut oil, shellac)

Large Gold Rods:
Sugar, wheat semolina, colouring (E100, E174), stabiliser (arabic gum), gelatine (fish), shellac. (PLEASE NOTE: the centre of these rods are made from Wheat Semolina (raw pasta). Whilst edible, this product is very hard and crunchy (but they look amazing!!)

Gold 100's and 1000's:
Sugar, WHEAT Flour, Starch (WHEAT / maize), colouring (E160a(ii), E174), Glucose Syrup, Stabiliser (arabic gum), Geletine (FISH), Glazing Agent (shellac)

White shimmer confetti circles:
Sugar, Potato starch, Sunflower oil, Rice flour, Colours (E171), Glazing agent (shellac)

Medium White pearls:
Sugar (74,9%), wheat flour, starch (wheat/ maize), stabiliser: Arabic gum, glucose syrup, Glazing agents: carnauba wax , beeswax and shellac

Tiny white hearts:
Sugar, Potato starch, Sunflower oil, Rice flour, Colours (E171), Glazing agent (shellac)

Medium Gold Balls:
Sugar, WHEAT Flour, Starch (WHEAT / maize), colouring (E160a(ii), E174), Glucose Syrup, Stabiliser (arabic gum), Geletine (FISH), Glazing Agent (shellac)

Mixes may vary ever so slightly if we do not have a certain sprinkle in stock.
Best before 12 months after opening.

Contains WHEAT and FISH.
Made in a facility that may handle MILK, NUTS, PEANUTS and SOYA.
Weight approx 50g