GUM BALL - SPRINKLE MIX
These super pretty sprinkles are perfect to glam up your cakes, cupcakes, cakesicles and biscuits etc.
Ingredients:
Mother of Pearl 4mm Pearls: Sugar, dextrose, glucose syrup, WHEAT starch, colours: E171. Glazing agent: shellac.
Mother of Pearl 7mm Pearls: Sugar, dextrose, glucose syrup, WHEAT starch, colours: E171. Glazing agent: shellac.
Small Matt Pink Chocoballs: Milk chocolate (50.7%) [sugar, whole MILK powder, cocoa butter (20% min), cocoa mass, emulsifier; SOYA lecithin, natural vanilla flavouring, cocoa solids: 32% min]. Sugar, WHEAT starch, maize starch, glucose syrup. Stabilisers; arabic gum, sucrose esters of fatty acids. Colour; E120. Glazing agent; carnauba wax.
White Glimmer 100s & 1000s:Sugar, WHEAT starch, Glucose Syrup
Pink 7mm Glimmer Pearls: Sugar, dextrose, glucose syrup, WHEAT starch, colours: E120, E171. Glazing agent: shellac
Turquoise 4mm Pearls: Sugar, dextrose, glucose syrup, WHEAT starch, colours; E133, E141, E171. Glazing agent; shellac.
Natural Blue Pearls: Sugar, dextrose, glucose syrup, WHEAT starch, colours; spirulina concentrate. Glazing agent; carnauba wax.
Natural Pink 100s & 1000s: Sugar, WHEAT starch, glucose syrup. Colours; concentrate of radish, apple, blackcurrant. Glazing agent; carnauba wax.
Contains WHEAT.
Made in a facility that may handle MILK, NUTS, PEANUTS and SOYA.
Weight approx 50g
Mixes may vary ever so slightly if we do not have a certain sprinkle in stock.
Best before 12 months after opening.