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Bake Box Boutique

DAISY QUEEN - SPRINKLE MIX

Regular price £5.00 GBP
Regular price Sale price £5.00 GBP
Sale Sold out
Tax included. Shipping calculated at checkout.
Size

These pretty sprinkles are perfect to glam up your cakes, cupcakes, cakesicles and biscuits etc.

Ingredients breakdown:

White Glimmer 100s & 1000s: Sugar, WHEAT starch, glucose syrup. Colour; E171. Glazing agent; shellac.

Mother of Pearl Glimmer Hearts: Sugar, Potato starch, Sunflower oil, Rice flour, Colours (E171), Glazing agent (shellac)

Mother of Pearl Mini Glimmer Hearts: Sugar, Potato starch, Sunflower oil, Rice flour, Colours (E171), Glazing agent (shellac)

Gold 4mm Pearls: Sugar, WHEAT Flour, Starch (WHEAT / maize), colouring (E160a(ii), E174), Glucose Syrup, Stabiliser (arabic gum), Geletine (FISH), Glazing Agent (shellac)

Gold 100s & 1000s: Sugar, WHEAT Flour, Starch (WHEAT / maize), colouring (E160a(ii), E174), Glucose Syrup, Stabiliser (arabic gum), Geletine (FISH), Glazing Agent (shellac)

Matt Yellow Rods: Sugar, WHEAT semolina. Stabiliser; arabic gum. Colour; E100. Glazing agent; carnauba wax.

Matt Lilac Chocoballs: Milk chocolate; 50.7%, sugar, whole MILK powder, cocoa butter; 20% min, cocoa mass. Emulsifier; SOYA lecithin, natural vanilla flavouring, cocoa solids; 32% min, sugar, starch WHEAT / maize, glucose syrup. Stabilisers; arabic gum, sucrose esters of fatty acids. Colours; E120, spirulina extract . Glazing agent; carnauba wax.

Glimmer Aubergine 100s & 1000s: Sugar, Dextrose, Glucose syrup, WHEAT starch, colours (E120, E132, E171), glazing agent: shellac

Violet glimmer Strands: Sugar, coconut oil, glucose syrup. Colours; E120, E132, E171. Glazing agent; shellac, beeswax.

Natural Yellow 100s & 1000s: Sugar, WHEAT starch, glucose syrup. Colours; concentrate of apple, safflower. Glazing agent; Carnauba Wax.

Mini Glimmer Violet Hearts: Sugar, Potato starch, Sunflower oil, Rice flour, Colours (E120, E132, E171), Glazing agent (shellac)

Pale Yellow Large Chocoballs: Milk chocolate (65%) [sugar, whole milk powder, cocoa butter (20% min), cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring, cocoa solids: 32% min], sugar, stabilizer: arabic gum, rice starch, colourings: E171, E100, natural vanilla flavouring, glazing agent: carnauba wax.

NOTE: the centre of the rods are made from Wheat Semolina (raw pasta). Whilst edible, this product is very hard and crunchy (but they look amazing!!)

Contains WHEAT.
Made in a facility that may handle MILK, NUTS, PEANUTS and SOYA.
Weight approx 50g

Mixes may vary ever so slightly if we do not have a certain sprinkle in stock.
Best before 12 months after opening.