MONSTER MASH - SPRINKLE MIX

These BOO-tiful halloween sprinkles are spookily perfect for your cakes, cupcakes, cakesicles and biscuits etc.

Ingredients: 

Bats: Sugar, potato starch, sunflower oil, rice flour, colour (E172), Glazing Agent (shellac)

Blue Pearlescent Rods: Sugar, WHEAT semolina, stabilizer: arabic gum, colouring: E133 and E171, stabilizers: E460(i) and E464, emulsifier: E472a, glazing agent: carnauba wax

Mini Blue Crispy:  Sugar (57%), milk chocolate (30.6%) [sugar, whole MILK powder, cocoa butter (20% min), cocoa mass, emulsifier; SOYA lecithin, natural vanilla flavouring, cocoa solids: 32% min)]. Crispy cereal centre (11%) (rice flour, WHEAT flour, sugar, malted WHEAT flour, WHEAT GLUTEN, salt), stabilisers; arabic gum, sucrose esters of fatty acids. Cocoa butter, colour; E133. Glazing agent; carnauba wax.

Blue Glimmer Confetti: Sugar, Potato Starch, Sunflower Oil, Rice Flour, Colours (E133, E171), Glazing Agent (shellac)

Blue Metallic 6mm Pearls: Sugar, WHEAT flour, WHEAT starch, maize starch, colours: E174, E131. Stabiliser: arabic gum. Glucose syrup, gelatine (bovine), glazing agent; shellac.

Glimmer Turquoise Pearls: Sugar, Dextrose, Glucose syrup, WHEAT starch, colours (E133, E141, E171), glazing agent: shellac

Glimmer Turquoise Mini Stars: Sugar, Potato starch, Sunflower oil, Rice flour, Colours (E133, E171, E141), Glazing agent (shellac)

Indigo Glimmer Stars: Sugar, Potato starch, Sunflower oil, Rice flour, Colours (E132, E171), Glazing agent (shellac)

White Stars: Sugar, potato starch, sunflower oil, rice flour

Silver 4mm Pearls (C): Glucose, sugar, corn starch, maltodextrin, essence (glucose, silica, vanillin, Ethyl maltol), colour (E174), glazing agent (E903), thickening agent E414.

Small Grey Matt Chocoballs: Milk chocolate (53%) [sugar, whole milk powder, cocoa butter (20% min), cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring, cocoa solids: 32% min], sugar, starch (wheat/ maize), glucose syrup, stabilizer: arabic gum, rice starch, colourings: E132, E153, E171, glazing agent: carnauba wax.

Purple Glimmer Strands: Sugar, Vegetable Oil (coconut), Glucose Syrup, Colours (E120, E132, E171), Glazing Agent (E901 with coconut oil, shellac)

Purple Polished 4mm Pearls: Sugar (74,9%), wheat flour, starch (wheat/ maize), stabiliser: Arabic gum, glucose syrup, colourings: E120, spirulina extract, apple extract, lemon extract, glazing agents: carnauba wax , beeswax and shellac

Large Purple Chocoballs: Milk Chocolate (53.1%) [sugar, cocoa butter (20%min), whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring, cocoa min: 32%], sugar, stabilizer,: arabic gum, rice starch, colour –  beetroot concentrate, apple extract, lemon extract, spirulina, E171  glazing agent: carnauba wax, beeswax, shellac

Matt Lilac Rods: Sugar, wheat semolina, colouring (E120, apple extract, lemon extract, spirulina extract), stabiliser (arabic gum)

Lilac 7mm Pearls (C): Glucose, sugar, corn starch, maltodextrin, essence (glucose, silica, vanillin, ethyl maltol), colour E129*.

Black 4mm Pearls (C): Glucose, sugar, corn starch, maltodextrin, essence (glucose, silica, vanillin, ethyl maltol), colour E153.

Black 100's & 1000's: Sugar, WHEAT starch, Glucose Syrup, Vegetable oil (coconut), Glazing agent (beeswax), Colouring (E153)

Aubergine Glimmer 100's & 1000's: Sugar, wheat starch, glucose syrup, colours: E120, E132, E171, glazing agent: shellac

NOTE: the centre of the rods are made from Wheat Semolina (raw pasta). Whilst edible, this product is very hard and crunchy (but they look amazing!!)

Contains WHEAT. 

Made in a facility that may handle MILK, NUTS, PEANUTS and SOYA. 

Weight approx 50g

*E129 may have an adverse effect on activity and attention in children.

Mixes may vary ever so slightly if we do not have a certain sprinkle in stock. 

Best before 12 months after opening.