Skip to product information
1 of 1

Bake Box Boutique

PARTY GIRL - SPRINKLE MIX

Regular price £4.00 GBP
Regular price £5.00 GBP Sale price £4.00 GBP
Sale Sold out
Tax included. Shipping calculated at checkout.
Size

These super pretty sprinkles are perfect to glam up your cakes, cupcakes, cakesicles and biscuits etc.

Ingredients:

Mother of pearl 4mm pearls: Sugar (74,9%), wheat flour, starch (wheat/ maize), stabiliser: Arabic gum, glucose syrup, Glazing agents: carnauba wax , beeswax and shellac.

Metallic Pink 4mm Pearls: 
Sugar, Dextrose, Glucose syrup, WHEAT starch, colours (E120, E132, E171), glazing agent: shellac

Large Pink Pearlescent Chocoballs: 
Milk chocolate; 50.7%, sugar, whole milk powder, cocoa butter; 20% min, cocoa mass. Emulsifier; soya lecithin, natural vanilla flavouring, cocoa solids; 32% min, sugar, starch wheat / maize, glucose syrup. Stabilisers; arabic gum, sucrose esters of fatty acids. Colours; E120, spirulina extract . Glazing agent; carnauba wax

White 100s/1000s: Sugar, WHEAT starch, glucose syrup, colours: E171, carrier: E555, glazing agent: shellac

Gold 100s/1000s: Sugar, WHEAT starch, maize starch, glucose syrup, colours; E174, Ε160α, E100. Stabiliser; arabic gum. Gelatine (bovine), glazing agent; shellac.

Pink Glimmer 100s & 1000s: Sugar, WHEAT starch, glucose syrup, colours: E120, E171, carrier: E555, glazing agent: shellac

Rose gold 4mm Pearls: Sugar, dextrose, glucose syrup, WHEAT starch, colours: E153, E172. Glazing agent: shellac.

Gold 6mm Pearls: Sugar, WHEAT flour, WHEAT starch, maize starch, colours: E174, E160a, E100. Stabilisers: arabic gum, agar. Glucose syrup, glazing agent: shellac.

Large Gold Chocoballs: Milk chocolate (66%) [sugar, whole MILK powder, cocoa butter (20% min), cocoa mass, emulsifier; SOYA lecithin. Natural vanilla flavouring, cocoa solids: 32% min]. Sugar (33%), stabilisers; Arabic gum, sucrose esters of fatty acids, gelatine (bovine), rice starch, natural vanilla flavouring. Colours; E174,l E160(ii). Glazing agents; carnauba wax, shellac.

Large White Pearlescent Chocoballs: Milk chocolate (66%) [sugar, whole MILK powder, cocoa butter (20% min), cocoa mass, emulsifier: SOYA lecithin, natural vanilla flavouring, cocoa solids: 32% min], sugar, stabilizers: Arabic gum, sucrose esters of fatty acids, rice starch, colouring: E171, stabilizers: E460(i), E464, emulsifier: E472α, natural vanilla flavouring, glazing agent: carnauba wax

Pink 4mm pearls: Sugar, dextrose, glucose syrup, WHEAT starch, colours: E120, E171. Glazing agent: shellac.

Deep Pink 4mm Pearls: Sugar, dextrose, glucose syrup, WHEAT starch, colours; E120, E171. Glazing agent; shellac. 

Contains WHEAT. 
Made in a facility that may handle MILK, NUTS, PEANUTS and SOYA. 
Weight approx 50g

Mixes may vary ever so slightly if we do not have a certain sprinkle in stock. 
Best before 12 months after opening.